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Moorland

10 Jahre Wiesmoor-info     August 2001- August 2011

The Lowland Moors
The moorland (or fens) developed throughout the most recent six milleniums. The melting water of the receding glaciers of the last ice age caused large inland lakes to form. The remains of once-live animals and plants sank to the floor of the lakes and decayed. Gradually the lakes dried up. Sedge, reeds and swamp grasses grew in the lake beds and on the former lake shore there were stands of trees to be found, such as birch and alder. The upper layer was covered by a fescue (tufted) grass.

The High Moors
 Rainwater remained on impermeable layers. This damp condition was perfect for the development of peat mosses, grasses and shrubs, like heather, for example. Thus the moors that developed were also called rainwater moors, and that is the predominant type of moorland in Ostfriesland. The weight of the layers of moss compacted the lower strata and finally squeezed any form of life out of them. However, on the top layer, the moss kept multiplying or building up. So on the moor appeared as a continuous watchglass-like cover throughout the area. Over the course of time, deep layers of peat arose. Because of the lack of oxygen in the lower layers, the moss did not rot; it was transformed into peat. To this day, the various strata or layers of the moss can be seen when any excavation is done in the moor.


Torfschicht1The moor is made up of various types of top layers. Often one even finds sandy deposits. Ostfriesland's lack of high elevations leads to these Barge (mounds) to be called mountains (Berge). Place names such as Vossbarg and Riesbarg witness to this custom. There are, however, also water-filled sink holes, in which small or large lakes are to be found. These moor lakes, like the Wieseder Meer (lake) or the Ottermeer, near Wiesmoor, are the few that remain of numerous such lakes from more than a hundred years ago. The lakes have dried up because of the cultivation of the moors.

ottermeer4Today's Ottermeer in Wiesmoor, is a remnant of the moor lake with the same name found on old maps; it was dredged out some years  ago. In recent years, the preservation of nature has become important throughout widespread circles of the population. Efforts to protect the remaining moorlands are meeting with a positive  resonance. Thus, for example, there has been an attempt to hinder the runoff of rain water from the remaining moorlands. So the wetland increases in content and it is hoped that the moss will grow once again. It is expected that the peat layer will increase about one millimeter in thickness each year. Many of the remaining moorlands currently stand under nature preservation regulations; forexample: the Ewige Meer , north of Aurich, the Boekzeteler Meer near Timmel and the Lengener Meer near Remels. The Große Meer (large lake) between Aurich and Emden is a  natural recreational area beloved also by those participating in water sports.

Typical flora of the moors:

Wollgras

Torfmoos

rundblättriger Sonnentau

Gagelstrauch

Breitblättriger Rohrkolben

Wasserschwertlilie

Schilf / Reet

Glockenheide

Besenheide

Knabenkraut

Binse

Birke

 

Moor Cultivation

The Expanding Land Area

a_Aufstreckflur
In the waning years of the Middle Ages the population increased greatly in the marshlands and the geest (high dry land) villages. The ancient  villages could no longer support and feed the people. A short distance from the old villages new settlements were created on the edge of the moor along with all the privileges of such communities. These settlements often derived their names from the old settlement villages. Most of them were land holdings measured by a width of 60 to 100 meters. At their back door, as much land could be reclaimed as could be used. Peat was harvested for personal use, not commercially. The right of expansion was limited only by running up against an obstacle, like a stream or the property of a neighboring village.This led to a typical dovetailing of property lines in the new settlements as can be seen to this day. In 1744 Ostfriesland came under Prussian rule. Friedrich II rejected the ancient expansion rights because the farmers claimed more land than what was appropriate for the size of their farms. On June 22, 1765, he decreed a land reclamation edict that all the heaths and moors belonged to the state with no recourse or claim by the local communities.


The Fen Culture
A new homesteading concept came about in Ostfriesland in 1633.

A decisive factor was the increasing value of peat as a source of heating material after the 30 Years War. (Normally, this had come from the Oldambt in the Netherlands or from the Saterland.) Hence, it was deemed possible to harvest the native Ostfrisian peat from the moorland. Through a systematic harvesting of the Ostfrisian peat the fuel was designated for the important maritime city of Emden. Concurrently, at this same time, the typical farmhouse style (commonly found to this day), the Gulfhaus, built with bricks, came into fashion. Also, many roads were constructed of bricks. It was necessary to supply the fuel for the production of these bricks at the brickyards. In 1633 four hundred Diemat of Moorland to the east of Timmel were acquired from Count Ulrich II by the Emden merchants: Simon Thebes, Claas Behrends, Cornelius de Rekener and Gerd Lammers. The contract called for the peat to be harvested and sold and included the obligation to cultivate the remaining moor. A canal was dug from the edge of the moor to a natural waterway; in this case to the stream (Tief) called Flumm. Day laborers were utilized for this heavy work. This canal was also extended further into the moor. In this way the high moorland was drained.
The peat gleaned from this construction was dried and via the canal, brought to Emden to be sold. Subsequently, willing settlers were granted subleases of 4 to 5 hectares alongside this canal. Hence, similar to the expansion of the land holdings as previously known, property holdings  of mostly 60 to 80 meters in width were parceled out. The homesteaders were expected to harvest the peat from the moor areas of their property and to make the remaining moorland arable.
In order to improve the condition of the poor soil, grasses and sand were added to it. The peat boats, which had transported the peat to the city, brought silt from the Ems estuary back to the moor in order to enrich the soil. The homesteaders in the fens had a difficult life. The small parcels of land were barely enough to support a family. Many of the fenmen tried to earn extra money with side jobs. Many became boat owners and earned some income through transporting the peat; others became craftsmen. Here and there, small shipyards came into being--those that built the peat boats called Torfmuttjes. Later, ships capable of seacoast travel and even the great sea travel were built. In the 19th century, the prime era of the sailing ship, captains from the fenlands sailed throughout the seas of the world. Various fen settlements were founded through the course of the years; the system of settlement was the same for all the communities.


The Fen Colonies

Papenburg

1630

Großefehn

1633

Lübbertsfehn

1637

Hüllenerfehn

1639

Boekzetelerfehn

1647

Jheringsfehn

1660

Neuefehn

1660

Stikelkamperfehn

1660

Warsingsfehn

1736

Spetzerfehn

1746

Westrhauderfehn

1769

Ostrhauderfehn

1769

Rhaudermoor

1769

Ihlowerfehn

1780

Berumerfehn

1795

Nordgeorgsfehn

1825

Südgeorgsfehn

1825

Holterfehn

1829

Elisabethfehn

1856

Idafehn

1860

Moor Burning Culture
From 1717 on attempts were made to cultivate the high moorlands without the use of a fen canal. Most commonly it was the impoverished sons of the farmers of the neighboring geest village who  took the initiative to carve out their own property from the moor with the purpose of homesteading there (See Vossbarg.) Later, these moor settlements were expanded systematically, i.e. fully planned and laid out.To the left and right of a straight, accessible pathway, small land holdings were parcelled out and given (with rights of inheritance) to willing settlers. For the first six years the settlement was exempt from taxes or levies. Later, payment of an inheritance tax would be required. The settlers (called Kolonisten) lived in wretched huts made of wood and peat sod, mostly in one room in which the small animals were also housed. In order to drain the upper levels of the high moor, a row of spade-depth trenches was dug in the land during the summer months. In the fall, after the soil had dried somewhat and was a bit solid, the soil was loosened with a hoe. Then it was left to lie over during the winter. Freezing facilitated further drying. In the spring, the soil was again loosened up by hoeing.

MoorbrandBeginning in May, after the upper layer was thoroughly dried out, the settlers, using  shovels and iron pans, spread the glowing earth about the acreage. The dry peat began to burn and within about two or three days the moor was burned down to the lower damp soil layer. It's said that the smoke from this burning was noticeable all the way to southern Germany. Buckwheat, a fast growing, protein rich, coarse grass, (not a grain, as the name implies) was sown in the still warm ashes. Then the acreage was harrowed or disked and covered with heavy planks. Usually, the fastgrowing buckwheat was ready to harvest in three months. One could raise buckwheat on these acreages for about 4 to 6 years, until which time the soil was no longer suitable for this crop due to the depletion of the potassium which it required. Then it was possible to grow oats or rye for one or two years before the soil was depleted, so that it needed to lie fallow for the next 30 years. At first the buckwheat was extremely sensitive to frost. If a ground frost (which could happen as late as mid-June) occurred during the time of blooming , most of the seedlings would be damaged and would have to be reseeded. Of course, that was costly and a bitter fate for the settlers. Occasionally the entire crop was lost; a catastrophe for the impoverished settlers.
Pancakes were baked out of the buckwheat flour, Boekweiten Schubbers, or Buchweizenbrei (buckwheat porridge) was cooked. Sometimes the buckwheat was used as feed for the livestock. Since there was no fen canal at hand, the peat could not be sold as a commodity.

Wiesmoor_TorfploogPeat was simply stored for personal use.
A team (ploog) of 4 or 5 peat diggers was needed for this work. After the looser, top layer of peat, the embankment, was removed, the man standing ont he edge of the moor layer, stuck the ‘Sticker’ (special spade) into the peat at a right angle in even measurements, about the size of a brick. With a special spade called the Tweekrieger (two pronged spade), the one standing in the trench horizontally separated two of these "bricks" from the earth and laid it on the topsoil. The third person, often the owner's wife, piled the peat clods onto a peat cart, using a special fork called the Setfork. When the cart was fully loaded, the ‘Kröder’ wheeled the cart to a specified place on the dry land and laid the peat out in long rows for drying. When the peat was dried out on the surface, the pieces were piled in loosely arranged layers with the help of many hands. The next layer was crisscrossed over the first, and then the next layer, keeping everything straight at a 90 degree angle. Thus, small "towers" of 50 to 60 centimeters were constructed, through whose open passages the wind could blow and thoroughly dry out the peat. When fully dried, the peat brickettes were stored in stacks on the moor.

High Moor Culture
Finally, neither the fen culture or the moor burning culture could quench the desires or needs of the Ostfriesian people. Extreme privation and need were rampant between 1850 and 1900. Ostfriesland was oppressed by the shortage of affordable land, money and living staples. Increasing numbers of children burdened the family. The young land of America offered the depressed a tempting solution. Thus, it came about, that in the last half of the 19th century, hundreds of thousands of Ostfriesians emigrated to America. This emigration wave lessened only when the old homeland began to find new solutions. During the Hannoverian rule between 1815 and 1866, very little was done by the ruling classes to build up a stable lifestyle in Ostfriesland. Only after 1866, when the Prussian rule returned to Ostfriesland, did the situation change. A "Commission for the Enhancement of the Circumstances in the Moor Colonies of Ostfriesland as well as the Improvement of the Fiscal Usefulness of the Moors" was established. After a survey of the status and an analysis of earlier  errors, a central moor commission was founded in 1876. This commission later took charge of a "German High Moor Culture" as developed in a research department of Bremen. This system  abandoned the practice of burning the moors and the growing of buckwheat as well as the usual harvesting of peat as done in the fen areas. However, the high moor, as well as that of the fens, was  basically drained of water. After the construction of the Ems-Jade Canal (1880-1888), this system was experimented with in the moor colony of Marcardsmoor. The moor soil was plowed, harrowed or hoed. In order to retain the moor nutrients, the soil was dressed with lime. Fertilizers used were the recently discovered chemical fertilizers: potassium chloride, nitrate and iron phosphate. Later animal dung was also used. The land remained the property of the state and was leased for 10 years.The moor officials created a cultivation plan, i.e. the rotation cycle and the fertilization. After ten years the land could be purchased. Thereafter, the homesteader was free to make his own decisions about the use and the disposal of the property. Originally, according to a mistaken  assessment of the general commission, 90% of the area was to be used as agricultural land. In order to make this land productive, many sources of labor were necessary, more than a homesteading family could muster. Therefore, during the world wars, prisoners of war were used in the labor force. Between the wars the laborers were imported from Poland. All of these forces produced a minimum return - the homesteaders themselves had not been able to pay the regular rental costs. In addition, the land was not particularly suited for agricultural purposes, although it was suited for pastureland. So, today it is used as pastureland and for the production of feed.

The Peat Industry
Torfbagger  Foto: Saebens
The conventional harvesting of peat could not satisfy the needs of the power-station for fuel. After the moors were drained, large excavation machines passed over the area  and the peat was harvested in an open-pit method, similar to the method of mining soft coal. It was then compacted and laid on a platform in long strands to dry. At that point it was cut into uniform pieces of about 30  cm by mechanical knives and allowed to be dried by the wind and the sun. The rotation or turning of the pieces to accomplish a thorough drying-out process was later done by hand. Later machines did this task.  Employment by the power-station was a boon for the residents of Vossbarg, the Auricher Wiesmoor II and further surrounding villages. The people found good paying jobs there. Along with the neighboring agricultural businesses the purchasing power of the area soon propelled Wiesmoor into a thriving, central community for the surrounding area. In the 1960s when the power-station gave way to a gas turbine power-station due  to decreased profitability, the peat industry remained active. Various private, small business came to the moors with excavation machines and harvested the peat for the necessary household uses.  This is also processed in the traditional manner as described above. Another important aspect of the harvesting of peat is the use of it as analternative fertilizer for nurseries and gardens. Environmetalists, however, reject the use of peat fertilizer and bedding material, suggesting that bark mulch should be used and the remaining moorlands set aside as nature preserves.